Memaw’s Blackberry Jam Cake — Mini Duo (2 Pack) Local Pickup Only
Memaw’s blackberry jam cake, baked into two perfect minis and finished with traditional Southern caramel icing. Old-fashioned comfort, made to gather and share.
Old-fashioned. Deeply Southern. Made to be shared.
This is my memaw’s blackberry jam cake — the kind of recipe that lived in handwritten cards, church cookbooks, and memory long before it ever lived online.
Rich, spiced, and tender, this cake is made with real blackberry jam and warm Appalachian spices, then finished with the traditional poured caramel icing that soaks in just enough to make each bite impossibly good. We’ve turned it into two perfectly portioned mini cakes, ideal for sharing… or not.
No shortcuts. No mixes. Just a faithful, old-school recipe carried forward, one small cake at a time.
What You’ll Receive
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2 individual mini blackberry jam cakes
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Each topped with classic Southern caramel icing
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Hand-baked in small batches
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Perfect for gifting, sharing, or savoring with coffee
Flavor Profile
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Deep blackberry sweetness
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Warm spice notes (classic jam cake style)
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Buttery, cooked caramel icing with rich vanilla notes
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Moist, tender crumb with a nostalgic finish
This is not a light, fluffy dessert — it’s a true Southern jam cake, rich and comforting, just like memaw made.
